FAO AGRIS - International System for Agricultural Science and Technology

Kinetics of water in solid food stuffs under soaking conditions

1989

Mohr, K.-H.


Bibliographic information
Monatsschrift fuer Brauwissenschaft (Germany, F.R.)
Volume 42 Issue 8 ISSN 0723-1520
Pagination
pp. 317-319
Other Subjects
Weichen; Aufnahme; Agua metabolica; Eau metabolique; Physikalische eigenschaften; Absorcion de agua; Cereale
Language
German
Note
3 ill., 1 table; 8 ref. Summaries (De, En, Fr)
Type
Summary

1990-08-15
AGRIS AP
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