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[New trends in vegetable processing industry]

1989

Senesi, E. | Crivelli, G. (Istituto Sperimentale per la Valorizzazione Tecnologica dei Prodotti Agricoli, Milan (Italy))

AGROVOC Keywords
appropriate technology bottelage bundling conditionnement confezionamento congelamento drying empacado empaquetado esperimenti experimentation experimentos experiments food industry freezing hortalizas imballaggio industria alimentare industria alimentaria industrie alimentaire legume ortaggi osmose osmosi osmosis packaging procesamiento processing secado tecnologia appropriata traitement trasformazione vegetables
Bibliographic information
Volume 20 ISSN 0304-0577
Pagination
pp. 101-113
Other Subjects
Congelation; Tecnologia apropiada; Technologie appropriee; Essiccamento; Sechage; Congelacion
Language
Italian
Note
3 tables; 17 ref. Summaries (En, It)
Type
Conference; Summary
Conference
Giornata di studio sulle ortive per la surgelazione, Cagliari (Italy), 3 Jul 1989
1993-08-15
AGRIS AP
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