[Homogenized ice cream. Consistency and texture must be right]
1997
Anon.
AGROVOC Keywords
Bibliographic information
Other Subjects
Homogeneizacion; Homogeneisation; Materiel; Creme glacee; Homogenisator; Analisis organoleptico
Language
German
Corporate Author
BGD-Bodengesundheitsdienst, Ochsenfurt (Germany)
1997-08-15
AGRIS AP
Data Provider
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