[Investigations for the analysis of the meat content in meat products using the 3-methylhistidine test]

Arneth, W.

[Investigations for the analysis of the meat content in meat products using the 3-methylhistidine test]

1996

Arneth, W. (Bundesanstalt fuer Fleischforschung, Kulmbach (Germany))

AGROVOC Keywords

composition globale control de calidad data collection encuestas food inspection hidroxiprolina histidina histidine hplc hydroxyproline inspection des aliments measurement meat products mesure methode methods muscle muscles productos de la carne proteine proteins proximate composition surveys

Bibliographic information

Published in

Mitteilungsblatt der Bundesanstalt fuer Fleischforschung, Kulmbach (Germany)

Volume 35 Issue 132 ISSN 0721-099X

Pagination

pp. 192-197

Other Subjects

Controle de qualite; Muskelfleisch; Inspeccion de los alimentos; Metodos; Musculos; Collecte de donnees; Methylhistidin; Enquete; Proteinas; Composicion aproximada; Recoleccion de datos; Produit carne; Quality controls; Medicion

Language

German

Type

Conference

31. Kulmbacher Woche 1996, Kulmbach (Germany), 6-8 May 1996

In AGRIS since: 1997-08-15

Format: AGRIS AP

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[Investigations for the analysis of the meat content in meat products using the 3-methylhistidine test]

1996

AGROVOC Keywords

Bibliographic information