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Mutagenic heterocyclic aromatic amines (HAAs) in 'processed food flavour' samples

1997

Stavric, B. | Lau, B.P.Y. | Matula, T.I. | Klassen, R. | Lewis, D. | Downie, R.H. (Food Research Division, Food Directorate, Health Protection Branch, Health Canada, Tunney's Pasture, Ottawa, Ontario K1A 0L2 (Canada))

AGROVOC Keywords
additif alimentaire aditivos alimentarios aminas amine amines aromatisant aromatizantes compuestos del sabor flavour compounds flavourings food additives heterocyclic compounds in vitro experimentation mutagenesis mutagenicidad mutagenicity mutation organic nitrogen compounds processed products productos procesados
Bibliographic information
Volume 35 Issue 2
Pagination
pp. 185-197
Other Subjects
Compuesto organico del nitrogeno; Experimentation in vitro; Compuestos heterociclicos; Compose heterocyclique; Compose organoazote; Mutagenicite; Produit transforme; Mutacion; Compose de la flaveur; Experimentacion in vitro
Language
English
Note
28 ref.
1997-08-15
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