About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

[Properties and use of acidulant acid regulators]

1997

Niederauer, T.

AGROVOC Keywords
acetic acid acide citrique acide lactique acide malique acide organique acide succinique acide tartrique acido acetico acido citrico acido malico acido succinico acido tartarico acidulant acidulantes acidulants alemania alimentos allemagne aromatisant aromatizantes chelation chemicophysical properties citric acid flavourings foods germany lactic acid legislation malic acid nutrition physiology organic acids physiologie de la nutrition produit alimentaire succinic acid tartaric acid
Bibliographic information
Volume 64 Issue 12 ISSN 0015-4539
Pagination
pp. 682-687
Other Subjects
Quelacion; Acidos organicos; Acido lactico; Propiedades fisicoquimicas; Legislacion; Acide acetique; Propriete physicochimique; Fisiologia de la nutricion
Language
German
Note
Summaries (De, En)
Translated Title
Eigenschaften und Anwendung von Saeuerungsmitteln und Saeureregulatoren
Type
Summary
1998-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]