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Hydrolysis of beta-lactoglobulin by four different proteinases monitored by capillary electrophoresis and high performance liquid chromatography

1997

Madsen, J.S. | Ahmt, T.O. | Otte, J. | Halkier, T. | Qvist, K.B. (Department of Dairy and Food Science, Royal Veterinary and Agricultural University, Rolighedsvej 30, DK-1958 Frederiksberg C (Denmark))

AGROVOC Keywords
beta-lactoglobulin electroforesis electrophoresis hplc hydrolyse hydrolysis hydrolyzed proteins milk protein peptide peptides proteasas protease proteases proteinas hidrolizadas whey protein
Bibliographic information
International Dairy Journal (United Kingdom)
Volume 7 Issue 6/7
Pagination
pp. 399-409
Other Subjects
Beta-lactoglobuline; Electrophorese; Beta-lactoglobulina; Proteine de lactoserum; Proteine du lait; Proteinas de suero de leche; Proteinas de la leche; Peptidos; Hidrolisis; Hydrolysat de proteines
Language
English
Note
27 ref.
1998-08-15
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