Hydrolysis of beta-lactoglobulin by four different proteinases monitored by capillary electrophoresis and high performance liquid chromatography
1997
Madsen, J.S. | Ahmt, T.O. | Otte, J. | Halkier, T. | Qvist, K.B. (Department of Dairy and Food Science, Royal Veterinary and Agricultural University, Rolighedsvej 30, DK-1958 Frederiksberg C (Denmark))
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 399-409
Другие темы
Proteine du lait; Proteinas de la leche; Hydrolysat de proteines; Proteinas de suero de leche; Beta-lactoglobulina; Beta-lactoglobuline; Proteine de lactoserum; Hidrolisis; Peptidos; Electrophorese
Язык
Английский
Примечание
27 ref.
1998-08-15
AGRIS AP
Поставщик данных
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]