Effects of sugarbeet fiber on cookie quality
1999
Koksel, H. | Ozboy, O.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 542-544
Other Subjects
Sugar beet byproducts; Qualite; Propriete organoleptique; Propiedades organolepticas
Language
English
Note
Summaries (De, En, Es, Fr)
Translated Title
Einfluss von Zuckerrubenfaserstoffen auf die Qualitat von Cookie-Keksen
Type
Summary
2000-08-15
AGRIS AP
Data Provider
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