Sugars crystallization on sweet of fruits
2004
Teran-Ortiz, G.P.
AGROVOC Keywords
Bibliographic information
Pagination
80 p.
Other Subjects
Textura de alimento; Doce; Cristalizacao
Language
Portuguese
Note
Summaries (En, Pt)
Bibliography p. 66-71; 38 illus.; 15 tables
Translated Title
Cristalizacao de acucar em doces de frutos
Type
Summary; Thesis; Non-Conventional; Bibliography
Corporate Author
Universidade Federal de Lavras, MG (Brazil)
2004-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Biblioteca Nacional de Agricultura
If you notice any incorrect information relating to this record, please contact us at [email protected]