Development and quality evaluation of soybean-based food: tempeh
1972
Iljas, Nasruddin
AGROVOC Keywords
Bibliographic information
Pagination
135 leaves
Other Subjects
Soybean
Language
English
Format
print, unmediated, volume
Note
Ohio State University
Includes bibliographical references (leaves 106-118).
Type
Text; Bibliography; Academic Theses.; Monographic
2024-02-27
2025-04-22
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
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