Soy yogurt--bibliography and sourcebook, 1910 to 1994
1994
Shurtleff, William | Aoyagi, Akiko
AGROVOC Keywords
Bibliographic information
Publisher
Soyfoods Center
Pagination
201 pages ; 28 cm.
Language
English
Format
print, unmediated, volume
Note
compiled by William Shurtleff & Akiko Aoyagi.
ISBN
0933332890, 9780933332898
Sub Title
detailed information on 312 published documents (extensively annotated bibliography), 90 commercial soy yogurt products, 104 original interviews (many full text) and overviews, 44 unpublished archival documents
Type
Bibliography; Book; Monograph; Text; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-20
MODS
Data Provider
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