AGRIS - International System for Agricultural Science and Technology

Implications of altered carcass chilling methods on meat quality

1987

AGROVOC Keywords

Bibliographic information
Publisher
Canadian Meat Science Association
Pagination
41, [25] pages ; 28 cm
Language
English
Format
print, unmediated, volume
Note
Includes bibliographical references.
Sub Title
proceedings of the Second Annual CSMA Symposium
Type
Text; Monographic; Conference Papers And Proceedings.; Conference Publication; Bibliography
Corporate Author
Canadian Meat Science Association. Symposium (2nd : 1987 : Ottawa, Ont.)

2024-02-27
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