FAO AGRIS - International System for Agricultural Science and Technology

Effect of egg washing and correlation between cuticle and egg penetration by various Salmonella strains

Gole, V. | Roberts, J. | Sexton, M. | May, D. | Kiermeier, A. | Chousalkar, K.

AGROVOC Keywords

Bibliographic information
Publisher
Elsevier
Other Subjects
Cuticle; Eggshell quality; Translucency
Language
English
License
Crown copyright © 2014
ISSN
0168-1605, 1879-3460, 0000-0001, 6240-2919, 0000-0002, 4134-3996
Type
Journal Article; Journal Part
Source
https://doi.org/10.1016/j.ijfoodmicro.2014.04.030

2024-10-18
2026-02-03
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