Suitability of instrumental analysis for the discrimination between wild-caught and conventionally and organically farmed shrimps

2014

Ostermeyer, Ute | Molkentin, Joachim | Lehmann, Ines | Rehbein, H. | Walte, Hans-Georg

astaxanthin fatty acids stable isotopes

Published in

European Food Research & Technology : European food research and technology | Zeitschrift für Lebensmittel-Untersuchung und -Forschung | Eur. Food. Res. Technol.

Volume 239 Issue 6 Pagination 1015 - 1029

Publisher Springer

ISSN 1438-2377 | 1431-4630

Other Subjects

Partial least-squares discriminant analysis; Organically farmed shrimps; Species identification

Language

English

Type

Journal Article; Text

In AGRIS since: 2025-02-03

Modification date: 2026-02-03

Format: MODS

Data Provider

This bibliographic record has been provided by Max Rubner-Institut

Links

DOI https://www.openagrar.de/receive/openagrar_mods_00005244

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