Hand-held Raman system for an early postmortem detection of pH and drip loss of pork meat
2013
Scheier, Rico | Petzet, Anja | Bauer, Aneka | Schmidt, Heinar
AGROVOC Keywords
Bibliographic information
59th International Congress of Meat Science and Technology : ICoMST 2013 E-Book of Proceedings
Pagination
O-20
Publisher Ege Univ., Food Engineering Dep.
Other Subjects
Fleischreifung; Tropfsaftverlust <fleisch>; Raman-spektroskopie
Language
English
Note
13-FL
Type
Journal Article; Text
2025-02-03
MODS
Data Provider
This bibliographic record has been provided by Max Rubner-Institut
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