[Problem of the gluten analyse at food wheat buying]
1999
Muchova, Z. (Slovenka Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov) | Nagyova, E. | Sodoma, V.
The papers deals with the comparing of the present methods of the gluten content analysis in wheat grain used in Slovak Republic and their harmonisation with the international standards
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