Combining ability for protein and cellulose content in a five-parent diallel of Vicia faba L.

Waly, E.A.; Abd El-Aal, S.A. . Horticulture Dept.

Combining ability for protein and cellulose content in a five-parent diallel of Vicia faba L.

1986

Waly, E.A. | Abd El-Aal, S.A. (Assiut Univ., Assiut (Egypt). Horticulture Dept.)

Studies were made on combining ability using diallel crosses among five cultivars of faba bean. Both general combining ability (GCA) and specific combining ability (SCA) were highly significant, showing the existence of both additive and dominance effects on protein and cellulose content. Individual values for GCA and SCA for the two traits were calculated and discussed

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Mots clés AGROVOC

aptitud combinatoria cellulose celulosa contenido proteico croisement cruzamiento variedades vicia faba

Informations bibliographiques

Publié dans

FABIS Newsletter (ICARDA) | Faba Bean Information Service

Numéro 14 ISSN 0255-6448

Pagination

pp. 4-6

D'autres materias

Teneur en proteines; Variete; Calidad/ genotipos; Qualite/ genotype; Aptitude a la combinaison

Langue

anglais

Note

3 tables; 8 ref. Summary (En). *IDRC, Ottawa (Canada), also on microfiche

Type

Summary

Sur AGRIS depuis: 1987-08-15

Format: AGRIS AP

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Cette notice bibliographique a été fournie par International Center for Agricultural Research in the Dry Areas

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Combining ability for protein and cellulose content in a five-parent diallel of Vicia faba L.

1986

Mots clés AGROVOC

Informations bibliographiques