Studies on the utilization of edible mountain herbs(1)
1992
Ham, S.S. | Lee, S.Y. (Kangweon National University, Chuncheon (Korea Republic). Department of Food Science and Technology) | Park, W.B. (Seoul Women's University, Seoul (Korea Republic). Department of Chemistry) | Lee, D.S. (Kangweon National University, Chunchon (Korea Republic). Department of Food Science and Technology)
Ключевые слова АГРОВОК
Библиографическая информация
Том
4
ISSN
1225-1852
Нумерация страниц
pp. 23-31
Другие темы
Plante herbacee; Aliment sante; Plantas herbaceas; Sechage; Analisis organoleptico
Язык
Корейский
Примечание
5 illus.; 6 tables; 11 ref. Summaries (En, Ko)
Тип
Numerical Data; Summary
1993-08-15
AGRIS AP
Поставщик данных
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