Studies on the utilization of edible mountain herbs(1)
1992
Ham, S.S. | Lee, S.Y. (Kangweon National University, Chuncheon (Korea Republic). Department of Food Science and Technology) | Park, W.B. (Seoul Women's University, Seoul (Korea Republic). Department of Chemistry) | Lee, D.S. (Kangweon National University, Chunchon (Korea Republic). Department of Food Science and Technology)
AGROVOC关键词
书目信息
页码
pp. 23-31
其它主题
Plante herbacee; Aliment sante; Plantas herbaceas; Sechage; Analisis organoleptico
语言
韩国人
注释
5 illus.; 6 tables; 11 ref. Summaries (En, Ko)
类型
Numerical Data; Summary
1993-08-15
AGRIS AP
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