ผลของกรดไขมันสายกลางต่อการเจริญเติบโต การรอดตายและปริมาณแบคทีเรียวิบริโอรวมในลำไส้ของกุ้งขาวแวนนาไม (Penaeus vannamei) | Effect of medium chain fatty acids on growth, survival and total number of Vibrio bacteria in the intestine of Pacific white shrimp (Penaeus vannamei)
2019
Chanya Rattananawinkul(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Arunothai Keetanon(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Kanokwan Cherdkeattipol(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Putsucha Phansawat(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Niti Chuchrid(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) E-mail:[email protected] | Phongchate Pichitkul(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Department of Aquaculture)
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Эту запись предоставил Kasetsart University