AGRIS - 国际农业科技情报系统

ผลของกรดไขมันสายกลางต่อการเจริญเติบโต การรอดตายและปริมาณแบคทีเรียวิบริโอรวมในลำไส้ของกุ้งขาวแวนนาไม (Penaeus vannamei) | Effect of medium chain fatty acids on growth, survival and total number of Vibrio bacteria in the intestine of Pacific white shrimp (Penaeus vannamei)

2019

Chanya Rattananawinkul(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Arunothai Keetanon(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Kanokwan Cherdkeattipol(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Putsucha Phansawat(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) | Niti Chuchrid(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Aquaculture Business Research Center) E-mail:[email protected] | Phongchate Pichitkul(Kasetsart University, Bangkok (Thailand). Faculty of Fisheries. Department of Aquaculture)


书目信息
Khon Kaen Agriculture Journal
ISSN 0125-0485
页码
1209-1216
其它主题
Pacific white shrimp
语言
泰国
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture

2022-07-15
AGRIS AP