Base-induced recovery of gelling ability of heat-denatured myosin [of fishes and chickens]

1985

Niwa, E. | Watanabe, S. | Nakayama, T. | Hamada, I. (Mie Univ., Tsu (Japan). Faculty of Agriculture)


书目信息
Bulletin of the Japanese Society of Scientific Fisheries (Japan)
51 3 ISSN 0021-5392
页码
pp. 439-441
其它主题
Reconstitucion; Chauffage / propriete colloidale; Calentamiento / propiedades coloidales; Heating / colloidal properties
语言
英语
注释
Summaries (En, Ja)
类型
Summary

1986-08-15
AGRIS AP