AGRIS - 国际农业科技情报系统

Detection and determination of whole soybeans content in minced meat products

1986

Farag, R.S. | Hewedi, F.M. (Cairo Univ. (Egypt). Faculty of Agriculture) | Albo-Raya, S.H. | Salama, N.A.M. | Basyony, A.E.


书目信息
37 5 ISSN 0017-3495
页码
pp. 267-271
其它主题
Teneur en proteines; Contenido de lipidos; Viande fraiche; Teneur en elements mineraux
语言
英语
注释
7 numerical tables; 16 ref. Summaries (En, Es)
类型
Numerical Data; Summary

1987-08-15
AGRIS AP