Thiamine and vitamin B6 retention during combined preservation of foods (by heat and ionizing radiation)
1986
Sorman, L. | Hozova, B. | Rajniakova, A. (Slovenska Vysoka Skola Technicka, Bratislava (Czechoslovakia). Chemickotechnologicka Fakulta)
AGROVOC关键词
书目信息
页码
pp. 191-196
其它主题
Radiaciones; Piridoxina/ preservacion; Pyridoxine/ preservation; Radiations; Esterilizacion; Sterilisation (germes); Produit carne
语言
斯洛伐克语
注释
2 graphs, 1 table; 13 ref. Summaries (De, En, Ru, Sk)
类型
Summary
1988-08-15
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