Comparison of the frying performance of market samples of palm olein, corn oil and soya oil in Malaysia
1987
Augustin, M.A. | Lee, K.H. (Pertanian Malaysia Univ., Serdang, Selangor. Department of Food Science) | Yan, K.T.
AGROVOC关键词
书目信息
Pertanika (Malaysia)
卷
10
期
3
ISSN
0126-6128
页码
pp. 295-304
其它主题
Ashuile de palme; Acidos grasos; Oleine; Aceites vegetales/ fritura; Huile vegetale/ friture; Plant oils/ frying
语言
英语
注释
4 tables; 22 ref. Summaries (En, Malay)
类型
Summary
1988-08-15
AGRIS AP