Fresh fruit quality evaluation of red raspberry
1988
Heiberg, N. (Norges Landbrukshoegskole, Aas (Norway). Inst. for Hagebruk)
AGROVOC关键词
书目信息
页码
pp. 73-78
其它主题
Jus de fruit; Solubilite; Durete; Organoleptic analysis/ quality; Analisis organoleptico/ calidad; Perdida de peso; Recolte; Technologie apres recolte; Analyse organoleptique/ qualite; Variete; Tecnologia postcosecha; Solidos
语言
英语
注释
4 tables; 13 ref. Summary (En)
类型
Summary
1989-08-15
AGRIS AP
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