A comparative study on curd from different milk powders : technical treatment and origin
1989
Kaci aissa, H.
AGROVOC关键词
书目信息
页码
71 p.
其它主题
Industrie laitiere/ technique analytique; Lait deshydrate; Analisis termico; Dairy industry/ analytical methods; Requeson; Industria lechera/ tecnicas analiticas
语言
法语
注释
Numerous tables
类型
Numerical Data; Thesis; Non-Conventional
团体作者
Institut Technologique Agricole, Mostaganem (Algeria)
1992-08-15
AGRIS AP
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