AGRIS - 国际农业科技情报系统

Fermentation production of lactic acid, 3: Characteristics of selected thermophilic strains

1992

Heriban, V. | Sturdik, E. | Sturdikova, N. (Slovenska Technicka Univ., Bratislava (CSFR). Katedra Biochemickej technologie)


书目信息
38 10 ISSN 0023-5830
页码
pp. 293-297
其它主题
Microorganismos termofilos; Bacterias acidolacticas; Fermentacion lactica; Bacterie lactique; Resistance a la temperature; Acido lactico; Microorganisme thermophile
语言
斯洛伐克语
注释
7 graph.; 1 table; 6 ref. Summaries (De, En, Ru, Sk)
类型
Summary

1993-08-15
AGRIS AP
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