AGRIS - 国际农业科技情报系统

Rancidity and its measurements in food

1989

Pettersen, J. | Olsen, S. (Norwegian Herring OIl and Meal Industry Research Inst., Fyllingsdalen (Norway)) | Slinning, K.E.


书目信息
出版者
Lipidforum
其它主题
Rancidite; Tecnicas analiticas
语言
英语
注释
3 ill., 8 tables; 17 ref.
类型
Conference
来源
15th Scandinavian symposium on lipids: Proceedings, Shukla, V.K.S.Hoelmer, G. (eds.).- Aarhus (Denmark): Lipidforum, 1989. p. 528-539
粮农组织大会
15. Scandinavian Symposium on Lipids, Skoerping, Rebild (Denmark), 11-14 Jun 1989

1993-08-15
AGRIS AP
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