Detection, identification and characterization of bacteriocin-producing lactic acid bacteria from retail food products

1993

Garver, K.I. (Purdue Univ., West Lafayette, IN (USA). Dept. of Food Science) | Muriana, P.M.


书目信息
International Journal of Food Microbiology (Netherlands)
19 4 ISSN 0168-1605
页码
pp. 241-258
其它主题
Bacterie lactique; Antibioticos/ contaminacion; Antibiotics/ contamination; Bacterias acidolacticas; Analisis microbiologico; Identificacion; Antibiotique/ contamination; Supermarche
语言
英语
注释
Bibliography (52 refs.); Summary (En)
类型
Bibliography; Summary

1993-08-15
AGRIS AP
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