The investigation on emulsifying capacity of glandless cottonseed proteins
1992
Yang Jiliang | Xiang Shikang (Chinese Academy of Agricultural Sciences, Anyang, Henan (China). Inst. of Cotton)
AGROVOC关键词
书目信息
页码
pp. 29-34
其它主题
Conductivite electrique; Emulsificacion; Tecnologia de los alimentos; Proteinas; Hidrolisis; Algodon sin glandulas; Conductividad electrica
语言
中国人
注释
Summaries (Zh, En)
3 ill., 3 tables, 11 ref.
类型
Summary
1994-08-15
AGRIS AP