Container ripening and preservation of while brine cheese
1994
Velkov, V. (Institut po Mlechna Promishlenost "El Bi Intelekt", Vidin (Bulgaria))
AGROVOC关键词
书目信息
页码
pp. 11-12
其它主题
Technologie fromagere; Qualite; Bidon a lait; Fabricacion del queso; Murissage; Cheesemaking
语言
保加利亚语
团体作者
Firma "Nikolov-Internesh"n"l", Sofia (Bulgaria). Institut po Kriobiologiya i Liofilizatsiya na Selskostopanska Akademiya. S"yuz po Khranitelno-vkusova Promishlenost
1995-08-15
AGRIS AP