AGRIS - 国际农业科技情报系统

The technology of extraction of capsanthin and capsaicin from paprika in one step

1994

Zeng Kui | Xiong Yuanfu (Hunan Agricultural Univ., Changsha (China). Dept. of Basic Science) | Wen Zhuyou


书目信息
页码
pp. 383-387
其它主题
Pimenton; Extraccion por disolventes; Produit transforme; Capsaicine
语言
中国人
注释
Summaries (En, Zh)
5 tables; 5 ref.
类型
Summary

1996-08-15
AGRIS AP