[Way of reducing radionuclides in food products (Survey information)]
1998
Kaletskaya, G.N. (Belarus Research Information and Marketing Centre of Agro-Industrial Complex, Minsk (Belarus))
Content of radionuclides in some food products of Minsk region residents and of the residents of the Republic has been adduced. Some simple technological methods of preparing food, making it possible to essentially reduce the content of radionuclides have been stated
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
Mezhdunarodnyj Agrarnyj Zhurnal (Belarus)
期
1
页码
pp. 34-36
其它主题
Qualite; Isotope radioactif; Control de la contaminacion; Tecnologia de los alimentos; Produit alimentaire irradie
语言
俄语
注释
4 ref.
翻译的标题
Kak snizit' soderzhanie radionuklidov v produktakh pitaniya
团体作者
Belarus Research Information and Marketing Centre of Agro-Industrial Complex, Belarus
1999-08-15
AGRIS AP