Predictive food microbiology for the meat industry: a review
1999
McDonald, K. (Dublin Univ. Coll. (Ireland). Dept. of Agricultural and Food Engineering) | Sun, D.W.
AGROVOC关键词
书目信息
页码
pp. 1-27
其它主题
Innocuite des produits alimentaires
语言
英语
注释
Summary (En)
Bibliography (257 ref.)
类型
Summary; Lit. Review; Bibliography
2000-08-15
AGRIS AP