[The effect of PSE meat on the loss of weight and sensory qualities of the pork smoked ham]
2001
Stamenkovic, T. (Institut za higijenu i tehnologiju mesa, Beograd (Yugoslavia)) | Jankovic, D. ("Carnex" industrija mesa, Vrbas (Yugoslavia))
AGROVOC关键词
书目信息
Biotehnologija u stocarstvu (Yugoslavia) | Biotechnology in Animal Husbandry
卷
17
期
5-6
ISSN
1450-9156
其它主题
Propiedades organolepticas; Jamon; Propriete organoleptique
语言
塞尔维亚
注释
Summary only
翻译的标题
Uticaj PSE mesa svinja na gubitak mase i senzorna svojstva svinjske prsute
类型
Summary; Conference
粮农组织大会
6th international symposium "Systems of animal breeding and economic of animal production at the beginning of the new millennium", Belgrade (Yugoslavia), 2-5 Oct 2001
2002-08-15
AGRIS AP
