AGRIS - 国际农业科技情报系统

Survival of probiotic bacteria in South African commercial bio-yogurt

2002

Lourens-Hattingh, A. | Viljoen, B.C. (Free State Univ., Bloemfontein (South Africa). Microbiology and Biochemistry Dept.)


书目信息
页码
pp. 298-300
其它主题
Aptitude a la conservation; Aptitud para la conservacion; Regime alimentaire therapeutique; Sudafrica; Dieta terapeutica
语言
英语
注释
Summary (En)
1 fig., 23 ref.
类型
Summary

2002-08-15
AGRIS AP