High-pressure induced transformation of onion [Allium cepa]
2009
Ueno, S.(Niigata Univ. of Pharmacy and Applied Life Sciences (Japan)) | Shigematsu, T. | Kuga, K. | Saito, M. | Hayashi, M. | Fujii, T.
AGROVOC关键词
书目信息
Japan Journal of Food Engineering (Japan)
卷
10
期
1
ISSN
1345-7942
页码
pp. 37-43
其它主题
Presion; Ingredient; Funcion fisiologica
语言
日本人
注释
Summary (En)
5 fig. 35 ref.
类型
Summary
2009-04-15
AGRIS AP
