Quality evaluation of dried laver.
1992
Tamano M. | Kitamura H. | Sasaki H. | Banba Y. | Yokoyama E. | Tanaka T. | Noda H.
AGROVOC关键词
书目信息
Journal of the Japanese Society for Food Science and Technology
卷
39
ISSN
0029-0394
页码
v.357-362(4)
其它主题
Produit seche; Evaluacion; Qualite; Metodos
语言
日本人
注释
3 tables; 2 fig.; 9 ref.; Summaries (En, Ja).
类型
Journal Article; Summary
来源
Journal-of-the-Japanese-Society-for-Food-Science-and-Technology (Japan). (Apr 1992). v. 39(4) p. 357-362.
团体作者
Asahi Food Processing Co. Ltd., Gyoda, Saitama (Japan)
2012-11-15
AGRIS AP
