Development of instant noodles from high-iron rice and iron-fortified rice flour

2008

Suparat Reungmaneepaitoon, Kasetsart University, Bangkok (Thailand). Institute of Food Research and Product Development | Chomdao Sikkhamondhol, Kasetsart University, Bangkok (Thailand). Institute of Food Research and Product Development | Chansuda Jariyavattanavijit, Kasetsart University, Bangkok (Thailand). Institute of Food Research and Product Development | Chowladda Teangpook, Kasetsart University, Bangkok (Thailand). Institute of Food Research and Product Development


书目信息
Songklanakarin Journal of Science and Technology (Thailand) | Warasan Songkhla Nakharin (Sakha Witthayasat lae Technology)
ISSN 0125-3395
其它主题
Brown rice flour; Instant fried noodle
语言
英语
注释
Summary (En)
1 ill., 9 tables
类型
Summary; Non-Conventional

2014-07-15
AGRIS AP
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