AGRIS - 国际农业科技情报系统

Feeding for better health. A guide to the correct use of WFP foods as distributed by the project 'Feeding in health centres'

1978

Atkins, M.C. | World Food Programme, Rome (Italy) eng 180017


书目信息
出版者
Rome (Italy) FAO
其它主题
Alimentation complementaire; Sante; Enfermedades carenciales; Coccion; Service de sante publique; Malnutricion; Nutricion humana; Ninos
类型
Text

2015-11-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]