The effect of dietary alpha-tocopherol supplementation and antioxidant spraying on colour stability and lipid oxidation of turkey meat

1994

Sante-Lhoutellier, Veronique, | Lacourt, A.

AGROVOC关键词

书目信息
语言
英语
类型
Art
来源
Wiley

2021-03-15
AGRIS AP