AGRIS - 国际农业科技情报系统

Changes in the composition of the yeast flora of grapes, musts and wines in the wine region on the Little Carpathians in SW Slovakia in the course of 20 years

1985

Vojtekova, G. | Minarik, E. (Forschungsinstitut fuer Weinbau und Kellerwirtschaft, Bratislava (Czechoslovakia))


书目信息
页码
pp. 82-88
其它主题
Mout de fruit; Tchecoslovaquie; Fruit must; Fermentacion; Vinificacion
语言
德语
注释
6 tables; 3 graphs; 5 ref. Summaries (De, En, Fr)
类型
Numerical Data; Summary

1986-08-15
AGRIS AP
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