[Meat science: the most recent concepts in hygiene technology for the cleaning of carcasses in industrial abattoirs]
1989
Graca, J.C.F. da
AGROVOC关键词
书目信息
页码
pp. 9-11
其它主题
Analisis microbiologico; Analise microbiologica; Hygiene de la viande; Carcaca; Food hygiene/ food technology; Tecnologia de alimento; Bacterie; Hygiene des aliments/ technologie alimentaire; Higiene de los alimentos/ tecnologia de los alimentos
语言
葡萄牙语
1990-08-15
AGRIS AP
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