The effects of the addition of nutrients on the alcoholic fermentation of a cultivation medium with cassava starch
1989
Gattas, E.A. de L. | Doin, P.A.
AGROVOC关键词
书目信息
Alimentos e Nutricao (Brazil)
卷
1
ISSN
0103-4235
页码
pp. 61-69
其它主题
Fermentacao alcoolica; Almidon; Fermentacion alcoholica; Sacarificacao; Hidrolisis
语言
葡萄牙语
注释
12 ref.; Summaries (En, Pt); Received 7 Nov 1988
类型
Summary
1992-08-15
AGRIS AP
