[Chips and sticks made from fresh potatoes]

1992

Putz, B.


书目信息
Suesswaren (Germany)
36 12 ISSN 0173-7643
页码
pp. 18-23
其它主题
Tecnologia de los alimentos; Propriete technologique; Sucre reducteur; Propiedades tecnicas; Flavour/ solanum tuberosum; Flaveur/ solanum tuberosum; Azucares reductores; Aroma/ solanum tuberosum; Matiere premiere
语言
德语
注释
3 ill., 4 tables

1993-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]