Freeze-storage of starters for water-buffalo mozzarella cheese manufacture
1993
Coppola, R. (Universita del Molise, Campobasso (Italy)) | Coppola, S. (Naples Univ., Portici (Italy). Istituto di Microbiologia Agraria e Stazione di Micriobiologia Industriale)
AGROVOC关键词
书目信息
页码
pp. 666-673
其它主题
Analisis microbiologico; Hygiene du lait; Analisi microbiologiche; Refrigeracion; Resistance a la temperature; Technologie fromagere; Cheesemaking; Leche de bufala; Fabricacion del queso; Preservacion
语言
意大利语
注释
Summaries (En, It)
2 tables; 10 graphs; 11 ref.
类型
Numerical Data; Summary
1994-08-15
AGRIS AP
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