AGRIS - 国际农业科技情报系统

The variation in content and changes during development of soyasaponin I in dehulled Swedish peas (Pisum sativum L)

1997

Daveby, Y.D. | Aman, P. | Betz, J.M. | Musser, S.M. | Obermeyer, W.R. (Department of Food Science, Swedish University of Agricultural Sciences, S-750 07 Uppsala (Sweden))


书目信息
页码
pp. 391-395
其它主题
Maduracion; Variete; Maturite; Maturity stage
语言
英语
注释
21 ref.

1997-08-15
AGRIS AP
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