Use of RAPD and 16S rDNA sequencing for the study of Lactobacillus population dynamics in natural whey culture
1997
Cocconcelli, P.S. | Parisi, M.G. | Senini, L. | Bottazzi, V. (Centro Ricerche Biotecnologiche, Universita Cattolica del Sacro Cuore, Cremona (Italy))
AGROVOC关键词
书目信息
页码
pp. 8-12
其它主题
Parmigiano reggiano cheese; Tecnicas analiticas; Lactoserum; Huellas geneticas adn; Identificacion; Fermentacion; Lactobacillus delbrueckii subsp. bulgaricus
语言
英语
注释
21 ref.
1997-08-15
AGRIS AP
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